Tuesday, August 31, 2010

Green Tea Benefits







Green Tea Facts

Green tea is one of the most popular teas consumed, but many people have little known facts about this type of tea. They only know that it’s common in China and other parts of Asia, but they don’t know the different types or how the tea gets its potency. Green tea is steamed to get the leaves off so that it can be boiled down through steeping and condensed just enough so that it can be made into other things from hair care products to diet aids.

Green tea also retains a lot more of the nutrient properties than black tea because black tea is fermented so a lot of the healthy nutrients are destroyed in the process. Green tea has also been proven to raise the body’s ability to burn calories and to also process fat. EGCG is also one of the main antioxidants in green tea that’s stronger than vitamins C and E.

Most teas have antioxidants that are good for disease prevention and green tea has the most potent form of antioxidants that are ideal for disease prevention. Green tea is naturally green so it’s not given an artificial food coloring of Green #40 which may throw some people off because so many green tea products are not as natural as they come anymore since food coloring is being used in some products.

Some of the other benefits of green tea is that it can help with is slowing down the progression of neurological diseases such as dementia and Alzheimer’s, preventing and treating various kinds of cancers, treating arthritis and other joint diseases, treating MS (multiple sclerosis).

Other benefits include preventing the degradation cells through neutralizing the free radicals, increasing fat oxidation and metabolism for weight loss, lowers LDL levels for healthy cholesterol levels, and helping those with HIV and AIDS to boost their T-cell count for a healthy immune system.

Green tea information is ideal for anyone considering this to know since many want to know the positive effects this natural herbal supplement has. Heart disease one of the more serious diseases especially for women will benefit from green tea because of the health benefits for cardiovascular health.

Green tea is beneficiary for those who are likely to be carriers of the trait for diseases such as dementia and Alzheimer’s and will help with cell development and growth since certain body cells deteriorate with age and green tea’s antioxidants can help regenerate those lost due to age and body changes.

There are countless websites on the internet that discuss the facts on green tea and the health properties it can do for you if you drink or use products made with green tea extracts. This is because now with so many issues with the current line of drugs and supplements out on the market that are causing a lot of health issues and are or have faced recalls due to the problems that have come up.

This is a serious thing with some green tea products because some of them are now having ephedra and even ma huang added to it which are known to cause serious cardiovascular problems from prolonged use and is even more dangerous for people who are using medication to treat certain medical conditions such as high blood pressure and hypertension.

The idea of being careful to read any and all facts about green tea gives consumers a means to educate and also warn users about potential drug interaction if some products contain ephedra and ma huang or other ingredients that can cause a serious reaction if mixed together. This will also save people from having health complications due to using something that does not go well with prescription medication.

http://www.ayurvedic-medicines.com/green-tea/facts.html

Types of Green Tea

Green tea comes in many types and it also depends on where it was grown and produced at. Most green tea is produced in places throughout Asia because of the climate needed for it to grow to the potency that gives it the taste it has. There’s Japanese green tea, Korean green tea, Chinese green tea, Sri Lankan green tea, Decaf green tea, and herbal green tea. These different types of green teas go through different processes to give it the tastes they have which makes the teas unique in taste and flavor. Some green teas have a mild taste while others have a bit of a stronger flavor.

 It all depends on the taste of the individual drinking it. Most Asians prefer a more bold flavor to their teas versus the western side of the world that may prefer a more milder flavor. It all depends on the type of tea being made some teas are best suited for food and others are made for health properties such as hunger control and weight loss. Most people have to be one to like tea to really appreciate the flavor of a good tea, and it also depends on the level of flavor a person prefers in terms of the type of green tea they’re drinking.

Most people like a mix between bold and mild that has a unique taste to it and works well with food since Asians like a lot of different kinds of flavor to the foods they eat and usually will pair a good tea with whatever they’re eating to bring out the flavor in their foods. Green tea is grown in areas where it’s not populated by a lot of people and can get access to a lot of rain since Asia has a lot of monsoon periods which helps tea crops grow faster where in some parts of the world tea is grown in hot climates where even the growing process can actually effect the flavor of the tea.

Chinese green tea is grown more for the health properties than actually grown for people to drink with food. Whatever the case maybe green tea is flavored differently ranging from a sweet, tangy or a mix of mild and bold flavors even adding fruit to the mix to give it a sweet flavor to it. Some types of green teas are also becoming popular with coffee shops like Starbucks, Caribou Coffee, and Gloria Jean’s since many are ordering drinks like green tea chai and others that are either hot or cold.

Yet the various kinds of green tea that’s out there is in fact becoming increasingly popular with the young twenty and thirty something crowd that are starting to get away from drinking a lot of coffee and drinking something that doesn’t make one jittery and nervous. Many people also have to watch their caffeine intake because of the fact that it can also increase one’s heart rate and blood pressure if some people are taking medications that can interfere with cardiovascular health.

This is a concern with people who don’t want to be drinking caffeine all the time because after a while the body can get immune to the effects of caffeine so it can make you tired faster. Tea can actually be healthy for you and doesn’t take much to give it flavor and you don’t have to worry about high calorie intake or any other additives that many people are concerned with in today’s standards of how food is prepared.



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